Sweet, savory and citrusy with notes of lemongrass, this marinade really packs in some classically Vietnamese flavors. Works wonderfully with chicken or pork, and a simple side salad using our Maple Vinaigrette!
Marination time: 12-24 hours. Please avoid marinating more than 24 hours as the meat may begin to break down too much, and the flavor of the marinade may overpower the flavor of the meat. You are looking for a good balance of the two!
This product contains fish sauce and is not suitable for vegans and vegetarians.
- Gluten Free
- This item should be refrigerated and consumed within 3 weeks
Note about our Gluten Free products: Though we do not use any ingredients that contain gluten, there may be trace amounts from the facilities where these ingredients, such as spices, were produced. Therefore we cannot recommend them to anyone who suffers from an extreme gluten allergy.
Fish sauce, soy sauce, brown sugar, oil, coriander, lemongrass, lime juice, lime peel, ginger, garlic