Spicy, bright and slightly sweet with the flavors of kimchi, gochujang, gochugaru, ginger, garlic and apple, this marinade works brilliantly on chicken, pork and fish, and does double duty as a dipping sauce or dressing for veggies!
Marination time: 12-24 hours. Please avoid marinating more than 24 hours as the meat may begin to break down too much, and the flavor of the marinade may overpower the flavor of the meat. You are looking for a good balance of the two!
- Gluten Free
This item should be refrigerated and used within 3 weeks
Note about our Gluten Free products: Though we do not use any ingredients that contain gluten, there may be trace amounts from the facilities where these ingredients, such as spices, were produced. Therefore we cannot recommend them to anyone who suffers from an extreme gluten allergy.